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Cookies & Cream Muffin Mix

Cookies & Cream Muffin Mix

Regular price $5.00 USD
Regular price Sale price $5.00 USD
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Just add 1 egg, butter and water to make these delicious cookies and cream muffins. 

CONTAINS: Wheat, Milk, Soy

Quantity

Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Sugar, Oreo (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Soybean and/or Canola Oil, Cocoa, High Fructose Corn Syrup, Leavening [Baking Soda and/or Calcium Phosphate], Salt, Soy Lecithin, Chocolate, Artificial Flavor), Nonfat Powdered Milk (Nonfat Dry Milk, Vitamin A Palmitate, Vitamin D3), Baking Powder, Baking Soda, Salt.

CONTAINS: Wheat, Milk, Soy

Preparation Instructions

  • Preheat the oven to 400 degrees.
  • Stir ½ cup (1 stick) melted butter, 1 egg and ⅔ cup of water into the mix
  • Bake in a lined muffin tin for 14-18 minutes. Use a toothpick to test for doneness. Makes 12 muffins.
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